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Marinade Recipes
Aunt Nell's Barbecue Sauce

Ingredients:Merriam's Wild Turkey

1 tablespoon minced onion
2 teaspoons dry mustard
2 teaspoons celery seed
2 tablespoons brown sugar
2 tablespoons lemon or vinegar
1 cup ketchup
1/2 cup water
1 1/2 cup meat broth
Few drops liquid smoke


Combine sauce ingredients and cook over low heat for 5 minutes.
Pour over meat.

Notes & Variations:

Contributor:   Aunt Nell's Kitchen Cookbook/Mary Franzoia


Aunt Nell Hackett of La Cygne, Kansas dedicated her cookbook to family and friends.  She became a homemaker in 1924 and collected many recipes.  Some were new and others were treasured old ones, tried and true.